In 2013 the 'Italy has exported food products in the world with a value of 11.2 billion Euros and has imported 9.6 billion, creating a positive trade balance of $ 1.6 billion. The surplus is generated by the fact that Italian exports of high added value compared to imports. He indicated to 'ANSA Roger Waite, a spokesman for the Agriculture Commissioner Dacian Ciolo s, in the light of the latest general import data on European agri-food trade, from which it appears that in 2013 the EU has become the largest exporter of agricultural products and foodstuffs in the world for a value of $ 120 billion, generating a trade surplus of 18.5 billion. In the special European ranking in first place for exports in the world is located in France with 21.2 billion compared to imports to 9.9 billion, with a surplus of 12.3 billion. Followed by the Netherlands and Germany for commercial general import value, but showed a negative balance, especially for Berlin (-5.5 billion). L 'Italy is in fourth place for the importance of the agri-food trade. The EU Commission states that the values do not include intra-Community trade between the European partners.
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